5 Ways to Organize & Tidy Your Commercial Kitchen

No matter the size of your restaurant, the commercial kitchen is the core of your entire business. How well your supplies are organized can significantly impact your employees' productivity. After all, a well-structured kitchen means less time wasted searching for tools and ingredients, allowing your team to focus on what they do best—preparing delicious meals. The first step in organizing a kitchen is ensuring you have the right equipment to efficiently manage your cookware, tableware, utensils, and ingredients. Proper storage solutions can transform a chaotic space into an organized hub of activity. Thankfully, we’ve put together a list of essential tips to help you get started. Let’s dive in. 1. **IMC Shelving & Racks** One of the most straightforward ways to organize your supplies is by using shelves and racks. These allow you to keep everything visible and within reach. Wall-mounted shelves are particularly useful as they maximize vertical space above counters, freeing up valuable countertop real estate. You can also install shelves above food preparation zones to further optimize your space. Mobile or transportable shelves are another great asset for many kitchens. Being able to wheel your shelving around on casters makes it easier to handle recurring tasks. When you’re done, simply store them away. Consider assigning specific items to certain shelves—for instance, dedicate one set of shelves entirely to your cooking pots sorted by type and frequency of use. Clearly label each section to avoid confusion and clutter. Whether you opt for wall-mounted or standalone options, both styles ensure quick access to your essentials. 2. **Knife Organization** Knives are indispensable in a commercial kitchen, yet they pose significant risks if not handled properly. In fact, they account for more disabling injuries than any other hand tool in such environments. However, there’s an easy solution to make managing knives safer and more efficient. Investing in an IMC dedicated knife cabinet can solve this issue. Such cabinets provide a secure, yet easily accessible storage option even in the busiest kitchens. They also save drawer space! Remember, having a clear strategy for handling and storing knives is crucial for maintaining productivity and minimizing accidents. 3. **Hang Your Small Wares/Tools** Hanging frequently used small items like tongs, ladles, and spoons can streamline operations in your kitchen. This prevents employees from wasting time rummaging through drawers or cabinets looking for these essentials. Not only does this method make meal prep smoother, but it also boosts overall kitchen efficiency. 4. **Organize Your Refrigeration Units** A significant portion of commercial kitchen storage revolves around cold storage solutions like reach-in fridges/freezers or walk-ins. Ensuring proper airflow is critical to maintaining food-safe temperatures. Standard racks, dunnage racks, and pan racks are commonly used in walk-ins, while maneuverable carts can assist with circulation around refrigerators. Additionally, labeling your items with shelf life, names, and dates can help maintain order and freshness. Proper arrangement ensures no "hot spots" develop inside your units, promoting better air flow. 5. **Organize Your Food Prep Areas** Efficient food preparation requires thoughtful layout planning. Worktables play a key role in nearly every kitchen setting. Some models come equipped with under-shelves or optional shelving units, which can hold additional supplies. Overhead shelves or hooks can hang larger items like pots and pans, while drawers beneath offer convenient storage for smaller tools. Depending on your kitchen’s size, you might want to add smaller workstations tailored to specific tasks. At **IMC/Teddy**, we understand the importance of organization in any commercial kitchen. That’s why we design products to help maintain cleanliness and efficiency. From shelving and carts to cabinets, our extensive range of stainless steel equipment caters to all your needs. All our products are proudly manufactured in the USA. Explore our selection of shelving solutions [here](#). *Disclaimer: The opinions expressed here are solely those of IMC/Teddy. This content is intended for informational purposes only. If you wish to feature this post on your website, please contact us directly. Thank you.* --- **Social Sharing:** Share on Facebook | Share on Twitter | Share on LinkedIn | Share on Pinterest

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